Katana Practical Seigi
by Jean Fuentes

#652048

Katana Practical Seigi by Jean Fuentes

Here you will find the handforged katana Seigi, the blade of the sword was made of differentially tempered 1045 carbon steel. The Hamon of the sword is sharpened. The blade has a blood groove and is sharpened. This katana can be used for cutting exercises.

- Blade: differentially hardened 1045 carbon steel
- Saya: The Saya is made of hard wood with a high gloss finish, the Koiguchi is from bull horn. The sageo is made of black cotton.
- Tsuka: The Tsuba is made of iron. The Nakago is secured by two smoked bamboo Mekugis under control. The handle is covered with imitation ray skin. - Seppa: Iron
- Total length: 104 cm
- Blade Length: 71.75 cm
- Hardness blade: 58 HRC
- Shinogi hardness: HRC 45
- Blade width: 4.5 cm
- Blade thickness: 0.71 cm
- Blade: sharpened
- Hamon ground
- Tsuka Length: 27 cm
- Total weight Katana: 1170g
- Weight without Saya: 190 g
- Seppa Material: Iron
- Ito Material: Cotton
- Can be used for cutting exercises
- Manufacturer: Onikiri

For details on the Tsuka or Menuki are very easy to see the detail photos. Definitions around the noble swords, see About.

Included in delivery: Katana, scabbard (saya), cloth sword bag and handwritten certificate of authenticity.

Ten Kei Tanto
by John Lee

#6010302

Ten Kei Tanto by John Lee

The term "Ten Kei" can be translated as "gift from heaven", and stands as a symbol of the beauty of nature. Thus inspired, fine floral motifs are reflected in the hand-crafted, finished with gold and silver mountings again.

The blade is forged by hand in elaborate Kobuse style. Here, surrounded by a hard shell made of 1095 carbon steel a core of softer, low carbon steel.

Like its historic predecessor also connects this Tanto grace and benefits in a unique way.

The curing is differentiated to about 60 ° Rockwell to the edge and about 40 ° Rockwell at the back of the blade. Visible is the hardness difference in a genuine, finely worked out Hamon line.

- Sword in shinogi-zukuri style with chamfer
- Blade assembly in Kobuse style.
- In Aikuchi style, traditionally without hilt (tsuba)
- Grip winding of green silk in Hineri Maki style (war winding)
- Backed by Roche skin.
- Black, high-gloss lacquered scabbard (Kuroro style) with degrees (Kojiri, kurigata, Koiguchi) from buffalo horn
- Blade collar (habaki) and washers (Seppa) are made of brass.
- Is fixed with long tang which with two bamboo pins (Mekugi) under control
- Tanto is thus fully separable
- All trim rate (Fuchi, Menuki, Kashira) are handmade from metal and give each sword his personal touch.
- Supplied in a wooden box.
- Each original John Lee sword is a seal and a certificate.

John Lee III - Dragon Katana
by John Lee

#604653

John Lee III - Dragon Katana by John Lee

This sword comes with a certificate which guarantees the authenticity. It grinded sharp and comes in a fabric cover. The wooden handle is a tra occupied with real fish skin. The wooden scabbard is covered with high-gloss lacquer and made the tsuba ornate bronze. It is delivered in a
fabric-covered wooden box collector. This sword is removable. The Tsuba can replace. The sword is suitable for training. Made of non-folded steel.

Made in China.

Practical katana Yoma
by Fudoshin

#651305

Practical katana Yoma by Fudoshin

Handgeschmiedet

particularities: hand forged 1095er carbon steel, blade typ Maru, blade hardness: HRC60, blade back:HRC40, blade lengh: 72,5 cm, total lengh 104 cm, weight katana: 1500 g, lacquered wooden Saya, handle is coated with authentic ray skin, handle is traditionally wrapped with cotton and silk thread, blade is razor-sharp, Delivery includes Katana, Saya, cotton sword bag, gloss sword stands, easy cleaning and care kit and woodent box, authenticity certificate, for practical use / cut in training exercise designed

Katana Practical Taiyo
by ONIKIRI

#651970

Katana Practical Taiyo by ONIKIRI

Hier finden Sie das handgeschmiedete Katana Taiyo, die Klinge des Schwertes wurde aus differenziell gehärtetem 1045 Kohlenstoffstahl hergestellt. Die Hamon des Schwertes ist angeschliffen. Die Klinge hat eine Blutrille und ist scharf geschliffen. Dieses Katana kann für Schnittübungen eingesetzt werden.

- Klinge: differenziell gehärteter 1045 Kohlenstoffstahl
- Saya: Die Saya ist aus Hartholz mit einer Hochglanzlackierung, die Koiguchi ist aus Stier Horn. Die Sageo ist aus schwarzer Baumwolle.
- Tsuka: Die Tsuba ist aus Eisen. Die Nakago wird von zwei geräuchertem Bambus Mekugis im Griff gesichert. Der Griff ist mit Rochenhautimitat belegt. Seppa: Eisen
- Gesamtlänge: 104 cm
- Klinge Länge: 71,75 cm
- Härte Klinge: 58 HRC
- Härte Shinogi: HRC 45
- Klingenbreite: 4,5 cm
- Klingendicke: 0,71 cm
- Klinge: scharf geschliffen
- geschliffene Hamon
- Tsuka Länge: 27 cm
- Gesamtgewicht Katana: 1170 g
- Gewicht ohne Saya: 190 g
- Seppa Material: Eisen
- Ito Material: Baumwolle
- für Schnittübungen einsetzbar
- Hersteller: Onikiri

Einzelheiten zur Tsuka oder Menuki sind sehr gut auf den Detailfotos zu erkennen. Begriffserklärungen rund um die edlen Schwerter finden Sie unter Informationen.

Im Lieferumfang enthalten: Katana, Scheide (Saya), Stoffschwerthülle und handgeschriebenes Echtheitszertifikat.

asiatische+budowaffen katana shinken nihonto handgeschmiedet maru fudoshin japanische+schwerter schwert samurai samuraischwert samuraischwerter iaido iai+do iaito scharf

Half-Handmade Samurai Sword

#605127

Half-Handmade Samurai Sword

Our blacksmith called this sword as a "Half-Handmade". This means that the forged blade is ground carefully sharp carbon steel on modern machines. The blade surface is polished by hand and has a fine structure. The back of the blade with 7 mm thickness corresponds to old originals. The Rockwell hardness of the blade is about 50 degrees. The sword has a very handy and long handle, which is made of wood, as well as the traditional applied by hand winding. A strong and on both sides elaborately decorated tsuba and scabbard paint from wood (high gloss finishes) complete this sword. The sword is not suitable for cutting tests. The blade is ground, suitable for Kata exercises.

Made in China. Without certificate, made about 5 years ago

asiatische+budowaffen katana shinken nihonto handgeschmiedet japanische+schwerter schwert samurai samuraischwert samuraischwerter iaido iai+do iaito iaido scharf john lee xwaffen scharfe schwerter damaststahl damaszener

John Lee IV - Katana Golden Fl ...
by John Lee

#604700

John Lee IV - Katana Golden Flower by John Lee

Klinge 12-mal gefaltet

This sword is a masterpiece of Asian blacksmithing, hand forged and hardened in the traditional way. Manufactured according to museum originals. The blade is 12-times folded, provided with Bo-Hi and ground out sharply. The wooden handle is traditionally wrapped occupied with applied Menuki and real fish skin. It is supplied in a high quality collector wooden cassette.
Multi-layer steel (folded blade) is also known as Damascus or Damascus blade, although European and Asian production methods differ slightly from one another. The fine pattern of the individual layers of the multi-folded steel give this product its special charm and are at the same time guarantees a long product life and high product quality.
This made according to museum originals masterpiece of Asian art of sword forging has been made in the traditional manner.

Made in China.

John Lee - AIKUCHI Tanto
by John Lee

#605138

John Lee - AIKUCHI Tanto by John Lee

handgeschmiedet und traditionell gehärtet

The blade of the Tanto is hand forged from carbon steel and hardened. The sharp blade ausgeschliffene was for weight reduction with a
Bo-hi (channel) provided. The handle (Tsuka) is covered in wood and with authentic ray skin (Same). The handle wrap (Tsuka-Ito) is made of black cotton traditionally
attached. The scabbard (saya) is made of wood. Manufactured to museum originals.

Made in China.

asiatische+budowaffen katana shinken nihonto handgeschmiedet japanische+schwerter schwert samurai samuraischwert samuraischwerter scharf john lee xwaffen scharfe schwerter tanto damaststahl damaszener

John Lee - GOLDEN FLOWER WAKIZ ...
by John Lee

#605130

John Lee - GOLDEN FLOWER WAKIZASHI by John Lee

handgeschmiedet und traditionell gehärtet, Klinge 12 mal gefaltet

The Vorbil this extraordinary beautiful tsuba was certainly made by a great master in the 18th century. Since they have not signed their work as opposed to the blade smiths, the creators are not known by name. The tsuba is intricately designed with golden cherry blossoms (sakura) one of the main symbols of Japanese culture. They represent beauty, departure and transience.
The blades of the swords are hand forged from carbon steel and hardened in the traditional way. The blade is folded 12 times (yields approximately 8,000 positions) and have a beautiful damascene structure. The sharp ground out blades were provided for weight reduction with a Bo-hi (channel). The handles (tsuka) are made of wood and are equipped with real fish skin (Same) occupied. The handle wrap (Tsuka-Ito) is traditionally mounted from black Baumwole. On handle two Menukis are inserted. The sword fishing are particularly long and held with two bamboo pins (Mekugi) mounted in the handle. The sheath (saya) is made of wood. The blade collar (habaki) are made of brass and were manufactured by museum originals.
Each sword comes with a seal, which guarantees authenticity. You get every sword in a cloth bag and a high quality collector wooden cassette.
Multi-layer steel (folded blade) is also known as Damascus or Damascus blade, although European and Asian production methods differ slightly from one another. The fine pattern of the individual layers of the multi-folded steel give this product its special charm and are at the same time guarantees a long product life and high product quality.
This made according to museum originals masterpiece of Asian art of sword forging has been made in the traditional manner.

Made in China.

Practical katana Tatsu
by ONIKIRI

#651750

Practical katana Tatsu by ONIKIRI

Here you will find hand-forged katana Tatsu, the blade of the sword was made from differentially hardened 1045 carbon steel. The Hamon of the sword is authentic. The blade has a blood groove and is sharpened. This katana can be used for cutting exercises.

- Blade: differentially gehärteteter 1045 carbon steel
- Saya: The saya is made of hard wood with a high gloss finish, the Koiguchi is from bull horn. The sageo is black cotton.
- Tsuka: The Tsuba is made of iron. The Nakago is secured by two smoked bamboo Mekugis under control. The handle is covered with imitation ray skin. Seppa: Iron
- Total length: 104 cm
- Blade length: 71.75 cm
- Blade hardness: 58 HRC
- Shinogi hardness: HRC 45
- Blade width: 4.5 cm
- Blade thickness: 0.71 cm
- Blade: sharpened
- Real Hamon
- Tsuka Length: 27 cm
- Total weight Katana: 1170 g
- Weight without Saya: 190 g
- Seppa Material: Iron
- Ito Material: Cotton
- Can be used for cutting exercises
- Manufacturer: Onikiri

For details on the Tsuka Menuki or are very easy to see on the photos for. Definitions around the noble swords, see About.

Included: katana, scabbard (saya), cloth sword bag and hand-written certificate of authenticity.

Sales only to persons over 18 years. With this acquisition, we will need proof of age.

Katana Practical Zatoichi
by Fudoshin

#651031

Katana Practical Zatoichi by Fudoshin

Handgeschmiedet

hand forged 1045 carbon steel, blade type Maru, blade: HRC60, blade back: HRC40, blade length: 28.34, total length: 41.73, blade back: 2.36/1.97, weight Katana: 27.51 oz, weight Saya: 13.75 oz, matt lacquered wooden Saya (scabbard), blade is razor-sharp

asiatische+budowaffen katana shinken nihonto handgeschmiedet maru fudoshin japanische+schwerter schwert samurai samuraischwert samuraischwerter iaido iai+do iaito scharf

Katana Practical Nagai
by Fudoshin

#651046

Katana Practical Nagai by Fudoshin

hand forged 1095 carbon steel, blade type Maru, blade: HRC60, blade back: HRC40, blade length: 67,5cm, total length: 99cm, lacquered wooden Saya (scabbard), handle is coated with authentic ray skin, handle is traditionally wrapped with cotton thread, blade is razor-sharp

Hand Forged Samurai Sword DAMA ...
by MAGNUM

#543105

Hand Forged Samurai Sword DAMASCUS by MAGNUM

This high-quality sword impresses at first sight! The 71 cm long blade made of 200 layers of hand forged Damascus, the authentic, backed with authentic ray skin handle and the traditional winding make this piece of jewelry into a masterpiece.

In the execution of the sword you could previously recognize the social status of the samurai. The tsuba is decorated with Japanese motifs and has a slightly antique finish on. The subtle Saya is wooden covered with shiny black lacquer.

This sword is sharpened.

Practical Katana Gin
by Fudoshin

#651442

Practical Katana Gin by Fudoshin

This katana is hand forged Shirasaya with a blade made of carbon steel and traditional Hamonhärtung. The Saya and the handle are made of black painted wood. The sword is sharp sharpened and designed for practical use in training / exercise section.

* Hand forged 1095 carbon steel
* Blade Type: Maru
* Blade: HRC60
* Back of the blade: HRC40
* Blade length: 73.5 cm
* Overall length: 101 cm
* Katana Weight: 902 g
* Total weight: 1090 g
* Glossy black lacquered wood -Saya
* Glossy black lacquered wooden handle with ornaments
* The sword is sharpened

Definitions around the noble swords, see About.

Included: katana, scabbard (saya), Katana fabric shell, sturdy packaging and certificate of authenticity.

John Lee II - Katana Mount Fuj ...
by John Lee

#604644

John Lee II - Katana Mount Fuji by John Lee

Klinge 12-mal gefaltet

This sword comes with a certificate which guarantees the authenticity. It grinded sharp and comes in a coated fabric collector wooden box in which it can be kept surrounded by a fabric cover securely. The wooden handle is traditionally topped with real fish skin. The wooden scabbard is covered with high-gloss lacquer, the tsuba is made of brass and shows pictures of swordsmen and Chubu.
At the cutting edge, the sword has a hardness of 60 HRC and the back of the blade about 45 to 50 HRC. 2 Mekugi. Handle wrapped with cotton tape.
Multi-layer steel (folded blade) is also known as Damascus or Damascus blade, although European and Asian production methods differ slightly from one another. The fine pattern of the individual layers of the multi-folded steel give this product its special charm and are at the same time guarantees a long product life and high product quality.
This made according to museum originals masterpiece of Asian art of sword forging has been made in the traditional manner.

Made in China.

John Lee I - Katana Musashi I ...
by John Lee

#604645

John Lee I - Katana Musashi Ichi by John Lee

The sword includes a certificate proofing the authenticity. It is sharpend and delivered in a decorative wooden, fabric covered collectors box where it may be stored in the included fabric wrapper. The handle (tsuka) is made of wood and covered in real fish skin (same). The saya is made of wood and covered with mirrorfinish lacquer.

The tsuba is made of casted iron in the traditional double ring form which is said to route back to Miyamoto Musashi. Museum originals had been the source for this masterpiece of asian swordcraft.

The hardness is approx. 50 to 52 degrees rockwell. Since the cutting edge thinner, it cools down faster then the thicker sword back so it will be harder. The softer, less hardened sword back guarantees the necessary flexibility of the blade. The blade has a brass collar (habaki) so it won't rattle in the scabbard.

John Lee - GOLDEN FLOWER TANTO
by John Lee

#605131

John Lee - GOLDEN FLOWER TANTO by John Lee

handgeschmiedet und traditionell gehärtet, Klinge 12 mal gefaltet

The Vorbil this extraordinary beautiful tsuba was certainly made by a great master in the 18th century. Since they have not signed their work as opposed to the blade smiths, the creators are not known by name. The tsuba is intricately designed with golden cherry blossoms (sakura) one of the main symbols of Japanese culture. They represent beauty, departure and transience.
The blades of the swords are hand forged from carbon steel and hardened in the traditional way. The blade is folded 12 times (yields approximately 8,000 positions) and have a beautiful damascene structure. The sharp ground out blades were provided for weight reduction with a Bo-hi (channel). The handles (tsuka) are made of wood and are equipped with real fish skin (Same) occupied. The handle wrap (Tsuka-Ito) is traditionally mounted from black Baumwole. On handle two Menukis are inserted. The sword fishing are particularly long and held with two bamboo pins (Mekugi) mounted in the handle. The sheath (saya) is made of wood. The blade collar (habaki) are made of brass and were manufactured by museum originals.
Each sword comes with a seal, which guarantees authenticity. You get every sword in a cloth bag and a high quality collector wooden cassette.
Multi-layer steel (folded blade) is also known as Damascus or Damascus blade, although European and Asian production methods differ slightly from one another. The fine pattern of the individual layers of the multi-folded steel give this product its special charm and are at the same time guarantees a long product life and high product quality.
This made according to museum originals masterpiece of Asian art of sword forging has been made in the traditional manner.

Made in China.

John Lee - Practical Katana
by John Lee

#605445

John Lee - Practical Katana by John Lee

handgeschmiedet und traditionell gehärtet

- Sharp blade hand forged 1095 carbon steel (not stainless)
- Differentiating with Lehmbestrich hardened, real hamon
- Suitable for cutting tests, 60 HRC at the cutting edge, HRC 40 on the back
- Blade collar (habaki) brass tsuba, zinc-aluminum cast
- Winding handle made of black cotton, lined with genuine ray skin
Fixed blade with 2 wooden dowels (Mekugi) under control -
- Matt lacquered scabbard
- Delivery in collector with fabric bag

(Suitable cut-tests) for practical applications.

Made in China.

John Lee Shirasaya Katana ligh ...
by John Lee

#606107

John Lee Shirasaya Katana light by John Lee

As Shirasaya refers to a special sword mount, which was formerly used for gentle storage of the blade. Especially in times of peace, the blades were kept therein for optimum protection. The unpainted Magnolia wood absorbs the moisture inside the vagina on, it leads to the outside and thus protects the blade from rust.

Many Shirasaya were provided with a "Sayagaki", an inscription, which gave information about smith, origin and classification. On the streets of Japan, the inconspicuous outfit was no handle and hilt especially towards the end of the 19th century use.

At that time, the guiding Samurai swords was prohibited by the Emperor. The Shirasaya mount, which looked very similar to a wooden sword and wooden stick, was a clever way yet unnoticed to carry the sword.

- Sword in shinogi-zukuri style with groove (Bo-Hi), hand forged from 1045 carbon steel
- The blade is sharpened with incorporated Hamon-line for a very authentic look.

John Lee Kappa Katana
by John Lee

#606110

John Lee Kappa Katana by John Lee

As Kappa (to German "river child") refers to a mythical creature of Japanese mythology. It is a water goblin, the people who come too close to its waters, tearing into the depths and drowned. But according to legend, they should have a weakness for pickles.

On its hand crafted decorative rates this extraordinary Katana shows a Kappa, and one unsuspecting hikers. Of particular note is next to the beautiful colors and the flute, which begins only about 10 cm above the tsuba.

- Sharp ausgeschliffene Damascus from 12 times folded 1045 carbon steel with more than 8,000 locations
- Sword in shinogi-zukuri style with stepped groove (Bo-Hi)
- Grip winding of red cotton classic Hineri Maki style
- Black, high-gloss lacquered scabbard (Kuroro-style) of wood
- With a long tang which with two bamboo pins (Mekugi) is fixed in the handle, the sword is thus fully separable
- No plastic, it only high-quality, authentic materials are used
- Blade collar (habaki) and washers (Seppa) are made of brass
- The traditional winding handle is highlighted with authentic ray skin
- All trim rate (Tsuba, Fuchi, Menuki, Kashira) are handmade from metal
- Supplied with protective cover made of fabric
- Each original John Lee sword is a seal and a certificate in

asiatische+budowaffen katana shinken nihonto handgeschmiedet japanische+schwerter schwert samurai samuraischwert samuraischwerter iaido iai+do iaito iaido scharf john lee xwaffen scharfe schwerter damaststahl damaszener

Katana Practical Demon
by Fudoshin

#651027

Katana Practical Demon by Fudoshin

Handgeschmiedet

hand forged 1095 carbon steel, blade engraving, blade type Maru, blade: HRC60, blade back: HRC40, blade length: 27.55, total length: 39.76, weight Katana: 42.33 oz, weight Saya: 3.53 oz, lacquered adorned wooden Saya (scabbard), handle is coated with authentic ray skin, handle is traditionally wrapped with leather, blade is razor-sharp

Katana Practical Zatoichi Red
by Fudoshin

#651032

Katana Practical Zatoichi Red by Fudoshin

Handgeschmiedet

hand forged 1045 carbon steel, blade type Maru, blade: HRC60, blade back: HRC40, blade length: 28.35, total length: 41.73, blade back: 2.28/1.42, weight Katana: 21.26 oz, weight Saya: 7.05 oz, lacquered wooden Saya (scabbard), blade is razor-sharp

Katana Practical Shirasaya Kei ...
by Fudoshin

#651052

Katana Practical Shirasaya Keii by Fudoshin

Handgeschmiedet

handmade - 12 folded Damast Blade, blade length: 27.56, total length: 39.97, weight Saya: 14.81 oz, total weight: 31.75 oz, lacquered wooden Saya (scabbard), blade is razor-sharp

Katana practical Shirakawa bla ...
by Musashi

#651525

Katana practical Shirakawa black Saya by Musashi

Here you will find the Katana Dragon of Musashi, the blade of the sword was made of 1060 carbon steel differenziall tempered. The Hamon of the sword is authentic in a Midare Gunome pattern. The blade has a blood Groove and is very sharp.
Included: Katana, scabbard (Saya), cloth sword sheath and Musashi Musashi authenticity certificate. Blade: differential gehärteteter 1060 carbon steel Saya: the saya is made of wood with a high-gloss finish, the Koiguchi from Bull's horn. The Sageo is made of black cotton. Tsuka: The Tsuba is made of blackened steel with a dragon motif. The Nakago is secured by two smoked bamboo of Mekugis in the handle. The handle is covered with Stingray skin imitation. The sword can be used for cutting exercises.