some of our products in this category

Sashimi Hocho
by Haller

€ 25.90    only € 24.36

incl. VAT + shipping

#602735

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Sashimi Hocho by Haller

Traditionelle japanische Kochmesser

The traditional carving knife for fish and meat. Blade length 210 mm, total length 325 mm

Polishing rubber

only € 13.45

incl. VAT + shipping

#603756

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Polishing rubber

Do you know the problem when for example a knife blade
have or the metal jaws of a knife scratches?
With this polishing rubber you can such scratches
Remove quickly and easily. Polishing simply
the corresponding area in the direction, as previously
has been processed.

Manufactured in Japan.

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Chopping knife with slightly c ...
by Haller

€ 23.90    only € 22.48

incl. VAT + shipping

#604726

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Chopping knife with slightly curved edge by Haller



Manufactured in Taiwan.

knives+knifes+daggers japanese kitchen knife hocho

Carving Knife Santoku, Chef's ...

€ 23.00    only € 21.63

incl. VAT + shipping

#603838

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Carving Knife Santoku, Chef's Knife 20209

Produced Traditional Japanese chef's knives in traditional style.
The blade is made of high quality stainless steel and therefore very edge retention.


Manufactured in Japan.

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Honing 50705

€ 7.90    only € 7.43

incl. VAT + shipping

#603752

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Honing 50705

Original Arkansas Naturabziehsteine â€â€from the USA

Placing an order for 24 units and get supplied the wooden box.

Made in USA.

messer+dolche japanische küchenmesser kuechenmesser zubehoer abziehstein bankstein wetzstein schaerfen schleifen schleifstein scharfstein schärfen japanische kochmesser kochmesser hocho usuba deba sashimi sushi santoku nakiri useba wasserstein schwer

Arkansas Natural sharpening st ...

€ 5.90    only € 5.55

incl. VAT + shipping

#603760

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Arkansas Natural sharpening stone 10716

Abziehartikel made easy resharpening

Manufactured in Germany.

Senzo Nakiri Hocho

only € 172.93

incl. VAT + shipping

#6010406

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Senzo Nakiri Hocho

Ein japanisches Kochmesser nach traditioneller Art und Weise gefertigt. Die Klinge besteht aus 33 Lagen rostfreiem Damaststahl. Die Kernlage ist aus VG10 Stahl mit einer Rockwellhärte von 60-61. Auf beiden Seiten wird sie geschützt von einer Lage Nickel und Silber. Zusätzlich sind je 16 Lagen Damaststahl aufgeschmiedet. Die so aufgebaute Klinge bietet eine höchstmögliche Schnitthaltigkeit bei gleichzeitig größtmöglicher Flexibilität. Die perfekte Hochglanzpolitur, sowie ein Griffstück aus schwarzem Pakkaholz, welches durch seine Kastanienform ergonomisch in der Hand liegt, runden dieses Meisterstück optimal ab. Die Oberflächenstruktur als Hommage an die traditionellen Schmiedetechniken wird maschinell eingepresst.

Deba Hocho
by Haller

€ 29.90    only € 28.12

incl. VAT + shipping

#602733

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Deba Hocho by Haller

Traditionelle japanische Kochmesser

The knife for meat, vegetables and fish, blade length 170 mm, overall length 300 mm.

messer+dolche japanische kuechenmesser kochmesser hocho kueche deba küchenmesser fleischmesser gemüsemesser gemuesemesser bannou banno banou

Sashimi Hocho
by Haller

only € 44.49

incl. VAT + shipping

#602739

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Sashimi Hocho by Haller

Traditionelle japanische Kochmesser

The traditional carving knife for fish and meat. Blade length 200 mm, total length 325 mm.

messer+dolche japanische kuechenmesser kochmesser hocho kueche sashimi küchenmesser fischmesser filetiermesser filettiermesser

Fruit camping knife
by Haller

€ 10.50    only € 9.88

incl. VAT + shipping

#602742

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Fruit camping knife by Haller

Japanische Kochmesserspezialitäten

A practical little knife with a blade protection of wood. Ideal for traveling. The blade is made of stainless steel.

Large Japanese chef knife forg ...
by Haller

€ 119.80    only € 112.67

incl. VAT + shipping

#602760

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Large Japanese chef knife forged, by Haller

Japanese cooking knife with a blade made of chrome-molybdenum-vanadium steel. The blade is forged in one piece fully to handle end. The handle material is Micarta.

knives+knifes+daggers japanese kitchen knife hocho

Arkansas sharpening stone 5070 ...

only € 37.14

incl. VAT + shipping

#603749

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Arkansas sharpening stone 50702

Original Arkansas Naturabziehstein from the United States. Experienced knife grinder and lay achieve good results with this medium fine Schleifsteinart. Fine grinding stones lie with respect to the grain size in the range 1000 and medium fine at about 2000 - 3000

Made in USA.

Water Whetstone 40707

€ 2.50    only € 2.36

incl. VAT + shipping

#603763

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Water Whetstone 40707

Abziehartikel made easy resharpening

Manufactured in Taiwan.

Cleaver, knife 20217

€ 43.00    only € 40.44

incl. VAT + shipping

#603884

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Cleaver, knife 20217

Original Japanese chopper stainless steel. Blade length 175 mm, overall length 290 mm.

Made in Japan.

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Honing
by Haller

€ 15.90    only € 14.95

incl. VAT + shipping

#604710

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Honing by Haller

Original Japanese 1000 grit in stone middle

Whetstone
by Haller

€ 15.90    only € 14.95

incl. VAT + shipping

#604711

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Whetstone by Haller

Original Japanese 1000 grit in stone middle

FUDO - Deba hocho knife

only € 112.00

incl. VAT + shipping

#605039

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FUDO - Deba hocho knife

Top quality for professional and amateur chefs with 33 layers damask steel.
High-quality blades are forged in the far East for over 1000 years. Today, the masters continue this long tradition of the production of blades. With 33 locations, this series is one of the best on the market. The core of the blade consists of VG 1 steel with a Rockwell hardness of 58-62 degrees. 16 stabilizing layer Damascus steel are on forged on both sides. The advantage of the Damascus Blade is therefore superior cutting performance and flexibility. The fine and precise cut out and the hand print, not every brand has, allows for example the roast, especially finely cut ham or salmon.
The universal knife, if a larger blade is required.

Each knife comes in a fine wooden box with sliding lid.

Made in China.

Prestige - Universal knife
by Fudo

only € 89.00

incl. VAT + shipping

#605395

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Prestige - Universal knife by Fudo

A handy all-round helper in your kitchen.

The blade of the utility knife FUDO Prestige has a core of VG10, currently one of the best knife steels on the market. This is very corrosion resistant, with approximately 60 ° Rockwell very hard and holding his extraordinary sharpness for very long. With 33 layers of damask right and left of the core is protected, thus resulting in a total 67 layers.

The handle is made of fine bamboo wood, baking and end cap are made of stainless steel. Bamboo has a similar hardness as oak and is absolutely tough and durable.

By the traditional Japanese chestnut shape of the handle, it offers a safe and ergonomic grip. An individual grain of Damascus blade and bamboo handle makes each knife for distinctive unique.

Made in China.

knives+knifes+daggers japanese kitchen knife hocho

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