Blade length approx. 210 mm, total length approx. 340 mm, weight 210 g
weight: approx. 0.67 kg

Top quality for professional and amateur chefs with 33 layers damask steel.
High-quality blades are forged in the far East for over 1000 years. Today, the masters continue this long tradition of the production of blades. With 33 locations, this series is one of the best on the market. The core of the blade consists of VG 1 steel with a Rockwell hardness of 58-62 degrees. 16 stabilizing layer Damascus steel are on forged on both sides. The advantage of the Damascus Blade is therefore superior cutting performance and flexibility. The fine and precise cut out and the hand print, not every brand has, allows for example the roast, especially finely cut ham or salmon.
The traditional fillet knife. Cut fine slices of ham, roasts and fish.

Each knife comes in a fine wooden box with sliding lid.

Made in China.

shipping costs: from 5.30 € (standard-parcel to Germany up to 4kg)
Nothing special.
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On shipment of the goods we will send you an email with the tracking code, so that you may always stay informed via the internet upon the location of the parcel.
In case of unexpected delays in delivery we will notify you immediately upon receipt by email and inform you about the expected delivery time.